Last night, after a delicious mushroom risotto, Mr. Stephenson and myself decided that it was time for some bacon. Our wives chose ice cream for desert instead, but we fired up a small cast iron pan and started frying. The bacon was from the first trial run of the cold smoker, and whilst slightly over-smoked [...]
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I think that the bacon craze is a good thing. Who could not benefit from the pleasure of a nice slice of homemade or artesian made bacon?
I do, however, think that it gets quite ridiculous at times. A colleague brought me in a bacon chocolate bar the other day. It was adorned with the image [...]
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